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Alamo Colleges Education Services is a secure portal connecting Faculty, Staff & Students to Academic Resources, Email, and other Online Resources.

Support Contacts: Helpdesk: 210-485-0555 | Weather Line: 210-485-0189

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St. Philip's College Library 

MLK Campus: (210) 486-2330
Location: Center for Learning Resources (CLR)

SWC Campus: (210) 486-7023
Location: Building 1-C123

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About Tourism, Hospitality and Culinary Arts at SPC

Department of Tourism, Hospitality, and Culinary Arts (THCA) prepares students for careers in the visitor and hospitality industries that are vital to the San Antonio and south Texas economy. The industry has grown handsomely in the recent past and is currently the city's second largest industry. Approximately 8 million people visit San Antonio per year, and the tourism industry has an estimated $4 billion impact on the city's economy.

Programs Offered

Program Name
Baking and Pastry Arts, A.A.S. Hotel Management, A.A.S.
Culinary Arts, A.A.S. Restaurant Management, A.A.S.
Hospitality Management, A.A.S.  

Certificates Offered

Certificates
Baking Principles Hospitality Management Fundamentals Level I Certificate
Catering Management  Hotel Limited Service Property Management
Culinary Studies Restaurant Supervision

Courses Offered

View all courses for Tourism, Hospitality, and Culinary Arts

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Partnerships and Student Clubs

Partnerships

Contact Information

Chairperson:
Mary Kunz
mkunz@alamo.edu

Location:
MLK Campus
Campus Center (CC) 202A

Phone:
210-486-2317

 

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