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St. Philip's College Library 

MLK Campus: (210) 486-2330
Location: Center for Learning Resources (CLR)

SWC Campus: (210) 486-7023
Location: Building 1-C123

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Artemisia's at SPC

An SPC Dining Experience!

Venture up the stairs in the Campus Center and see what our students are preparing! Make a reservation today!

An SPC Dining Experience

An SPC Dining Experience!

Venture up the stairs in the Campus Center and see what our students are preparing! Make a reservation today!

Cuisine created by students

Check what is cooking at Artemisia's

Various groups of students who collaborate to prepare, coordinate and serve meals of various styles and cuisines... View our menu> 

Artemisia pastry

Connect with Artemisia's at SPC?

Connect with us on Facebook to share your experience dining at Artemisia's. Join us today! 

Welcome to Artemisia's!

Call 210-486-2EAT for more information.

What is Artemisia's at St. Philip's College?

Artemisia's is a classroom-restaurant of the Tourism, Hospitality and Culinary Arts (THCA) department at St. Philip's College. It features various groups of students who collaborate to prepare, coordinate and serve meals of various styles and cuisines. Venture up the stairs in the Campus Center and see what our students are preparing!  

More About Artemisia's!

Reserve a seat

Artemisia's - Reservations & Guidelines. Please note the following:

  1. All reservations can be made Monday-Friday by phone call from 8:30 a.m. to 4 p.m. at (210) 486-2328.
  2. Lunch is served on Tuesday's and Thursday's at 11:45 a.m.
  3. To - Go meals will be served on Wednesday's from 4:00 p.m. to 4:15 p.m.
  4. Dinner is served on Thursday's at 6:00 p.m.
  5. Reservations can be made by individuals, small parties, or groups who wish to book entire room.
  6. Parties arriving late may be refused service.
  7. The price for lunch is $9.00 for individuals or small parties not to exceed 8 people. The price for 9 guests or more is $12.00 for lunch. Dinner is $12.00 per person and includes a beverage. To-Go Dinners are $10.
  8. Payment may be made with cash or check made out to St. Philip’s College. NO CREDIT CARDS ARE ACCEPTED.
  9. Reservations can only be used for that specific meal. They cannot be honored on any other day and no refunds will be given.
  10. Due to unforeseen circumstances seat availability and menu may change with little or no notice.
 
 
 
 

Contact Information

Hospitality Assistant:
Keewanee Taylor
ktaylor43@alamo.edu 

Location:
MLK Campus
Campus Center (CC) 201

Phone:
210-486-2328

 

Weekly Lunch and Dinner Menu

ARTEMISIA’S FALL 2014 MENUS

LUNCH: 11:45 AM

TO-GO: 4:00PM - 4:15PM

DINNER: 6PM   

WEEK OF OCTOBER 20-24, 2014

  TUESDAY, OCTOBER 21 LUNCH

French Menu Set

Gratinee Lyonnaise

Caesar Salad

Steak Diane

Steamed Carrots with Pistachio Butter

Potatoes Lorette

Pain de Campagne

Poached Pears

  Chocolate Truffles
 

WEDNESDAY, OCTOBER 22 TO-GO DINNER

Menu Set 7

Corn and Green Chili Chowder

Cool Cucumber Salad

Pork Tenderloin with Angel Fire Sauces

Wild Rice Dressing

Asparagus with Lemon & Garlic Butter

Soft Dinner Rolls with Poppy Seeds

Molten Chocolate Cakes

Black Cherry Sauce
 

THURSDAY, OCTOBER 23 LUNCH

Menu Set 7

Corn and Green Chili Chowder

Cool Cucumber Salad

Pork Tenderloin with Angel Fire Sauces

Wild Rice Dressing

Asparagus with Lemon & Garlic Butter

Soft Dinner Rolls with Poppy Seeds

Molten Chocolate Cakes

Black Cherry Sauce  

THURSDAY, OCTOBER 23 DINNER

French Menu Set

Gratinee Lyonnaise

Caesar Salad

Steak Diane

Steamed Carrots with Pistachio Butter

Potatoes Lorette

Pain de Campagne

Poached Pears

Chocolate Truffles