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St. Philip's College Library 

MLK Campus: (210) 486-2330
Location: Center for Learning Resources (CLR)

SWC Campus: (210) 486-7023
Location: Building 1-C123

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Artemisia's at SPC

An SPC Dining Experience!

Venture up the stairs in the Campus Center and see what our students are preparing! Make a reservation today!

An SPC Dining Experience

An SPC Dining Experience!

Venture up the stairs in the Campus Center and see what our students are preparing! Make a reservation today!

Cuisine created by students

Check what is cooking at Artemisia's

Various groups of students who collaborate to prepare, coordinate and serve meals of various styles and cuisines... View our menu> 

Artemisia pastry

Connect with Artemisia's at SPC?

Connect with us on Facebook to share your experience dining at Artemisia's. Join us today! 

Welcome to Artemisia's!

Call 210-486-2EAT for more information.

What is Artemisia's at St. Philip's College?

Artemisia's is a classroom-restaurant of the Tourism, Hospitality and Culinary Arts (THCA) department at St. Philip's College. It features various groups of students who collaborate to prepare, coordinate and serve meals of various styles and cuisines. Venture up the stairs in the Campus Center and see what our students are preparing!  

More About Artemisia's!

Reserve a seat

Artemisia's - Reservations & Guidelines. Please note the following:

  1. All reservations can be made Monday-Friday by phone call from 8:30 a.m. to 4 p.m. at (210) 486-2328.
  2. Lunch is served on Tuesday's and Thursday's at 11:45 a.m.
  3. To - Go meals will be served on Wednesday's from 4:00 p.m. to 4:15 p.m.
  4. Dinner is served on Thursday's at 6:00 p.m.
  5. Reservations can be made by individuals, small parties, or groups who wish to book entire room.
  6. Parties arriving late may be refused service.
  7. The price for lunch is $9.00 for individuals or small parties not to exceed 8 people. The price for 9 guests or more is $12.00 for lunch. Dinner is $12.00 per person and includes a beverage. To-Go Dinners are $10.
  8. Payment may be made with cash or check made out to St. Philip’s College. NO CREDIT CARDS ARE ACCEPTED.
  9. Reservations can only be used for that specific meal. They cannot be honored on any other day and no refunds will be given.
  10. Due to unforeseen circumstances seat availability and menu may change with little or no notice.
 
 
 
 

Contact Information

Hospitality Assistant:
Keewanee Taylor
ktaylor43@alamo.edu 

Location:
MLK Campus
Campus Center (CC) 201

Phone:
210-486-2328

 

Weekly Lunch and Dinner Menu

ARTEMISIA’S FALL 2014 MENUS

LUNCH: 11:45 AM

TO-GO: 4:00PM - 4:15PM

DINNER: 6PM   

WEEK OF NOVEMBER 17-21, 2014

TUESDAY, NOVEMBER 18 LUNCH

African Menu Set

Ginger Beer

Harira

Mango-Chipotle Catsup

Fried Plantains

Chicken in Groundnut Sauce

Adula (vegetable medley)

Curried Cabbage

Couscous

Bread Floats

Date & Banana Dessert

Caribbean Coconut Tart

WEDNESDAY, NOVEMBER 19 TO-GO DINNER

Menu Set 10

Fire and Ice

Autumn Squash Apple Cider Soup

Jamaica Jerk Pork K-Bobs

Deep Fried Plantains

Caribbean Rice

Lime Pie

Corn Muffins

 

THURSDAY, NOVEMBER 20 LUNCH

Menu Set 10

Fire and Ice

Autumn Squash Apple Cider Soup

Jamaica Jerk Pork K-Bobs

Deep Fried Plantains

Caribbean Rice

Lime Pie

Corn Muffins

THURSDAY, NOVEMBER 20 D INNER

African Menu Set

Ginger Beer

Harira

Mango-Chipotle Catsup

Fried Plantains

Chicken in Groundnut Sauce

Adula (vegetable medley)

Curried Cabbage

Couscous

Bread Floats

Date & Banana Dessert

Caribbean Coconut Tart